Global Food Regulations&Standard Translation_Food_Solutions_Food Safety and Compliance Service

Food

Registration and filing service

Overseas Manufacturers of Imported Food in China

China Health Food

China Infant Formula

China FSMP

China New Food Ingredient

China New Food Additive or Expansion of Its Scope of Application

China New Food Relative Material

U.S. FDA Facility Registration&Low-Acid Canned Food Registration

South Korea Overseas Manufacturer Registration Services

Vietnam Food Product Compliance Filing Service

Formula & Label compliance consulting service

Formula compliance

Label design

Label compliance

Food regulatory service

Food standards and regulations consultancy

Food safety information service

China Certification and supplier audit service

China Certification service

China Supplier audit service

China Database

Global Food Regulations&Standard Translation

Feed

China Registration service

China Registration for Overseas Manufacturers of Imported Feed

China Registration for imported feed and feed additive

Formula & Label compliance consulting service

Global Feed Regulations&Standard Translation

Cosmetic

China Registration and filing service

China Registration/Filing service for Imported Cosmetics

China Registration/Filing for New Cosmetic Ingredients

China Formula & Label compliance consulting service

China Formula compliance audit

China Label design

China Label compliance

China Cosmetic information tracking and consulting service

China Information tracking

China Consulting service

Global Cosmetic Regulations&Standard Translation

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Events & Webinars

About Us

Global Food Regulations&Standard Translation

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Global Food Regulations&Standard Translation

Global Food Regulations&Standard Translation

Industry News

FDA Releases Two Resources to Strengthen Collaboration and Enhance Food Safety

On May 13, 2026, the U.S. Food and Drug Administration (FDA) released two new resources aimed at strengthening collaboration and enhancing food safety. FDA emphasized that a prevention-based approach should be adopted to reduce foodborne illnesses caused by microbiological contamination. To further improve food safety, FDA published two web resources, "Food Safety Best Practices" and "Food Safety Root Cause Analysis," to help stakeholders better understand food safety issues and prevent recurring incidents.

New Zealand Issues Regulatory Reminder on Dietary Supplements Exported to China

On May 7, 2026, the New Zealand Ministry for Primary Industries (MPI) issued Regulatory Reminder F18/26 regarding dietary supplements exported to China.

EU Proposes Approval of Quercetin Extracted from Dimorphandra mollis as a Novel Food Ingredient

On May 12, 2026, the European Food Safety Authority (EFSA) published a consultation document proposing the approval of quercetin extracted from dried Dimorphandra mollis as a novel food ingredient.

Webinars

【Video recording is uploaded】Foresight | Webinar:Compliant Food Exports: Your Path to the Canadian Market